Personal Responsibility in Food Consumption Act of 2005

Date: Oct. 19, 2005
Location: Washington, DC


PERSONAL RESPONSIBILITY IN FOOD CONSUMPTION ACT OF 2005 -- (House of Representatives - October 19, 2005)

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Mr. GOODLATTE. Mr. Chairman, I rise in strong support of H.R. 554, the Personal Responsibility in Food Consumption Act, and I thank the gentleman from Wisconsin for moving this legislation to the floor. This legislation will help prevent frivolous lawsuits that allege that the consumption of lawful food products caused injuries resulting from obesity or weight gain.

The food service industry employs some 11.7 million people, making it the Nation's largest employer outside of the government. However, this vital industry has recently come under attack by waves of lawsuits arguing that it should be liable for the misuse or ``over-consumption'' of its legal food products by others.

It is common sense that individuals should take responsibility for their own dietary and eating habits. Unfortunately, trial lawyers have ulterior motives for these lawsuits. They have made their intentions quite clear, calling the fast food industry the next tobacco. They estimate potential profits of $40 billion from obesity-related lawsuits. It is crucial that something be done to guard against these aggressive attacks.

These ill-conceived lawsuits require businesses to devote hard-earned dollars to litigate unmerited claims. In order to help ensure that America continues to be a good place to do business, and to help create and maintain American jobs, it is important that we not allow opportunistic trial lawyers to extort money from legitimate companies.

This bill also protects our Nation's farmers and ranchers from the potentially far-reaching effects of these lawsuits. American agriculture produces the safest, most affordable and abundant food supply in the world and should be protected from trial lawyers' attempts to reach as far up the food chain as possible with unfounded claims seeking unjust enrichment.

While preventing frivolous claims, this legislation would protect legitimate lawsuits. It would allow claims to go forward in several circumstances, including cases in which a State or Federal law was broken. Other types of food-related lawsuits not dealing with obesity would also be protected.

The American public understands the importance of this effort. According to a recent Gallup poll, almost 90 percent of Americans oppose holding restaurant owners responsible for the diet-related health problems of regular fast food consumers.

H.R. 554 is a common sense bill that will protect legitimate businesses from frivolous lawsuits, and I urge my colleagues to support this important legislation.

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